ASSISTANT RESTAURANT MANAGER

We are recruiting for a full-time Assistant Restaurant Manager to work alongside our Restaurant Manager and Beverage Manager in supervising our Front of House team and the daily operations of The Agrarian Kitchen in New Norfolk. This is a dynamic role which requires strong leadership and communication skills to work with our Front of House team in ensuring successful services each day.

You will need to be an exceptional section waiter, ideally with previous experience in a hospitality environment. To thrive in this role you will need to be someone who can keep calm under busy situations, have a sense of urgency with good time management skills, and an eye for detail.

The full-time role is approximately 38 hours over four days, Thursday-Sunday. Thursday being a preparation and admin day, open for lunch service only on Fridays, Saturdays and Sundays.

PERKS
- Day time shifts only, Thursdays-Sundays, no early mornings or late nights
- Staff meal provided
- Tips divided equally
- On the job training with regular tastings and producer visits
- Dedicated, passionate team who promote an inclusive and respectful workplace
- Option for carpooling arrangements from Hobart to New Norfolk
- Work with produce from our own garden located just behind the restaurant
- Opportunities to learn about gardening, agriculture, fermentation, preservation and seasonality

Please forward your cover letter and CV to talent@theagrariankitchen.com

FRONT OF HOUSE SECTION WAITER

We have a position vacant for a front of house section waiter in our restaurant in New Norfolk.

2-3 shifts per week.

Previous experience in a similar role favourable but not compulsory for the right applicant.

Personality essential with comprehensive on the job training provided. Valid RSA required.

PERKS
- Daytime shifts only, Fridays-Sundays, no early mornings or late nights
- Flexible casual hours
- Tips divided equally
- Staff discounts
- Working with some of the best food and beverage producers in the state
- On the job beverage training with regular tastings + producer visits
- Dedicated, passionate team who promote an inclusive and respectful workplace
- Opportunities to learn about farming, agriculture, fermentation, preservation and seasonality

Email your cover letter and CV to talent@theagrariankitchen.com.